Vegan Superstar Toni Okamoto Is Making Plant-Based Eating Delicious, Easy, And Affordable
For Toni Okamoto — author and founder of Plant Based on a Budget — the choice to go...
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The Tanzie Project: How a Deployment Overseas Led to a Lifesaving Dog Rescue in the Balkans
When Katie Ward received deployment orders for Bosnia, she knew her life would change. But as a...
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21-Day Vegan Fresh Start Program Improved Health and Happiness, Survey Finds
Award-winning author and nutritionist Tracye McQuirter is on a mission to make the world a better,...
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Rescue Cat Warns Woman of Breast Cancer Early Enough to Save Her Life
A breast cancer survivor is crediting her rescue cat, Oggy, with helping her detect the deadly,...
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AWARDEE SPOTLIGHT: Wildfire Evacuations, 50+ Baby Lambs, Special Needs Kids All In A Year For Sunset Farms Sanctuary
This is part of a series highlighting recipients of Lady Freethinker’s new Urgent Needs grant,...
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Vegan Chef Babette Davis: Keeping It Fresh, Fit, and Fun At Age 70
At age 70, Babette Davis is a vegan restaurant owner, a fitness enthusiast, a passionate advocate...
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Recommended Reading: ‘Our Symphony With Animals’ By Aysha Akhtar
Our Symphony with Animals, a masterpiece by Aysha Akhtar, probes people’s complicated...
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Keeping the Soul in “Soul Food:” Chef Nadira Jenkins-El Shares How She Successfully Veganized Traditional Southern Cuisine
The foundation for Chef Nadira Jenkins-El’s stunning success with veganizing “Soul Food” started...
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